what's for dinner

Simple Crock-Pot Recipe Ideas For Thanksgiving

Preparing a big meal for any holiday means big responsibility and, sometimes, a big mess. Between the prep work and the clean up, cooking for friends and family — although a wonderful experience — can be a huge headache. That's why this year, you…
By Sadie Trombetta

Your Guide To Cranberry Recipes This Thanksgiving

Everyone has a Thanksgiving feast favorite. Are you all about that glistening turkey? Do you have your eyes set on those candied yams? Or, are you more of a mashed potato person? If your favorite side is the cranberries, these Thanksgiving cranberry…
By Chanel Vargas

Celebrate National Sandwich Day The Right Way

If you're a sandwich addict like I am, you probably already know that Nov. 3 is National Sandwich Day, aka an entire 24 hours dedicated to the world's most versatile and beloved food. If you haven't already planned out your celebratory meals for the…
By Sadie Trombetta

How To Make Sushi That's Pink

The month of October is officially Breast Cancer Awareness month, and with the terrifying statistics on how many and how often people are affected by breast cancer, I wanted to share a recipe for pink sushi that encouraged a healthier lifestyle and…
By Public Lives, Secret Recipes

19 Healthy Vegan Staples To Keep At The Office

While I'm not often complimented on my outfits, people at work are always complimenting me on the fact that I always seem to bring my own healthy food to work. Often, they'll say that they also want to stop spending so much money buying lunch every…
By Rachel Krantz

23 National Eat Your Vegetables Day Recipes

Your parents repeated the command all throughout your childhood, but now there is an official day to remind you to get your greens. June 17 marks National Eat Your Vegetables Day, so prepare yourself with this roundup of appetizing vegetarian…
By Dacy Knight

15 Vegan Recipes Perfect For Your Graduation Party

The diplomas have been stamped and sealed, the hats have been tossed, and now it's time to celebrate. Make sure you have a well-rounded spread at your food table by including tasty vegan graduation party recipes that people with alternative diets…
By Sadie Trombetta

14 Bacon-Wrapped Graduation Party Appetizers FTW

It's graduation season, and that means it's time to celebrate all of your hard work with the best graduation party food ever. Yep, I'm talking about bacon in all of its crispy, crunchy, salty glory. You just can't go wrong with this crowd-pleasing…
By Megan Hanson

How To Add Herbs To Any Dish

It's easy to fall prey to boring weeknight dinners, cooking up the same pasta and vegetable medley night after night. But you can easily break that weekly cycle of dinnertime monotony simply by learning how to add fresh herbs to any dish you make at…
By Marion Bernstein

7 Of The Oldest Recipes In History

How old is the meal you're eating right now? No, I'm not asking "how long has it been in the fridge;" I want to know how ancient the recipe for the food that you're consuming right now is. For some common foods, the answer is "extremely" — some of…
By JR Thorpe

9 Delicious Vegan Nacho Recipes

When you're on any kind of special diet, it can be hard to find recipes that work with your restrictions, aren't difficult to make, and actually taste good. When you're abstaining from eating any kind of animal product, accomplishing all that…
By Sadie Trombetta

18 Unique Ways To Use Puff Pastry

Following the logic of Ina Garten, store-bought is just fine — at least when it comes to one specific ingredient. There are so many great puff pastry ideas that it’s reasonable for you to keep a package in your freezer at all times. Easy appetizer…
By Rebecca Deczynski

18 Unique Mushroom Recipes To Try

It’s time to reconsider the mushroom. While many people may stay away from this ingredient, disliking its taste or texture, there are plenty of unique mushroom recipes that prove that fungi are actually pretty versatile. They’re not just placed on…
By Rebecca Deczynski

18 Spring Vegetable Recipes

At long last, the days of hibernation have ended as we approach the spring equinox, and soon enough, farmers' markets will be bustling with fresh fruits and vegetables ripe for the taking. After a winter of cozying up with plenty of hearty soups,…
By Rebecca Deczynski

20 Easy Vegan Lunches

Eating vegan is like a work of art. It takes practice and imagination to cook up delicious vegan lunch ideas, desserts, and soups. Because vegan grub omits everything made with animal products, it's essential to get clever with your cooking. That's…
By Kirsten Nunez

16 Unique Ways To Use Hummus

Whether you prefer to eat it with baby carrots and celery or you enjoy it with a bag of perfectly salted pita chips, hummus is a refrigerator staple that always satisfies. But while you may tend to enjoy your favorite spread in one specific way,…
By Rebecca Deczynski

16 Crock-Pot Recipes Perfect For A Party

The weather is getting warmer and that means one thing — party season is about to kick into full swing again. Something about spring weather pulls everyone out of his or her holes, and people will find any excuse to get together for a good…
By Meghan Bassett

15 Vegan One-Pot Meals That Are Beyond Simple

Cooking is fun, but I always have a huge mess of pots and pans to look forward to after I am finished with dinner. The one-pot cooking phenomenon used to pose a problem for vegans everywhere because of the lack of recipes. Now there are vegan…
By Meghan Bassett

15 Insanely Easy Gluten-Free Crock-Pot Ideas

The slow cooker could be considered nothing short of a modern miracle, especially when you just want a warm, easy dinner on the table after a long day. Luckily, even if you have dietary restrictions, there are plenty of gluten-free Crock-Pot dinners…
By Rebecca Deczynski

This Is The Most Delicious Way To Eat Grapefruit

I have to be honest — I've never really been a fan of grapefruit. There's just something about it being way too sour — beyond “tart,” as most describe it. Yet with February being National Grapefruit Month, I was determined to include it in a recipe…
By Public Lives, Secret Recipes