12 Cranberry Recipes To Try This Thanksgiving That Have Nothing To Do With The Stuff You Get From A Can
Cranberries may be one of the most versatile fruits out there, whether we eat them in cranberry sauce, bake them in pies, put them in our stuffing, or use them to deck out our margaritas. And on Thanksgiving, cranberry recipes really have their moment to shine. They may not have the same juicy consistency as summer berries or the classic autumnal taste of apples, but we can't deny that there's something extremely satisfying about the tartness of this winter crop. That's why we love incorporating them into as many dishes as possible — sweet or savory.
These 12 ways to eat cranberries are guaranteed to help you make the most out of this tart treat this Thanksgiving. Whether you douse them in sugar, or prefer to keep their sour bite, these berries will always hit the spot.
Image: Mel’s Kitchen Cafe