12 Easter Food Traditions From Around The World To Help You Celebrate Globally

Try using the arrow keys

Each family has its own unique Easter food traditions, whether that includes eating a huge Easter brunch or guzzling down some chocolate bunny shots (we won't judge) — but Easter food traditions from around the world are even more varied. Marshmallow peeps and jelly beans may be a staple in the United States, but Easter food abroad has its own long histories. While some countries may share similar practices for the Christian holiday, each nation has its own signature food that celebrates the day.

From colorful, eggy breads to the coolest-looking butter you'll ever see, these are some of the tastiest Easter traditions from across the globe.

More Slideshows