Store-bought, pre-ground spices may offer convenience, but they’re lacking in freshness and flavor when compared to freshly ground spices. The best spice grinders give you the ability to grind only what you need, saving you money on wasted or stale pre-ground spices and providing the best flavor. But with so many different spice grinders available, it can be hard to know which one to choose. Below are a few things to look for when picking a spice grinder for your kitchen.
Grinding hard, fibrous spices into fine powder is no easy task, so look for a grinder that’s sturdy and made from durable, long-lasting material. Stainless steel blades and grinding bowls offer the best durability and don’t absorb flavors like some other materials.
Versatility and the ability to customize grind size is important when picking a spice grinder. Certain recipes call for a coarse grind such as spice rubs, while others like soups and sauces require spices to be extra fine. A spice grinder that can produce a range of grinds offers the most versatility.
Spice grinders with one-touch functionality, either by pressing a lid or a single button to operate, offer the most control. Unlike some appliances with touch-and-go systems, for the best grinding results, you should look for hands-on operation. This allows you to monitor the coarseness of your grind so you get exactly what you need.
The best spice grinders below are perfect for anyone looking to step-up their cooking with freshly ground spices at home.