The 4 Best Skillets For Eggs

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Let's face it, there is no more classic breakfast food than eggs. They're versatile, quick to make, and packed with protein. Even better? The best skillets for eggs make it even easier to cook them up, clean your pan, and get out the door.

There are a few things to consider before you pick out your skillet, though. For one, it's important to take into account how you prefer to cook your eggs. While most pans will work for a simple scramble, you'll definitely need one with a multi-layer, non-stick coating if you need to flip an omelet without it sticking or crusting in the corners. And if you like to bake your eggs in the oven, definitely go for a skillet that heats evenly with an insulated handle so you can easily remove it without a potholder.

Another thing to keep in mind is how hard you are on your cookware. If you don't mind soaking your skillets or hand-washing after each use, a super durable, cast-iron option may be your best bet. But if you need to cook and run, or you'd rather not handle that mess, definitely look for a skillet that can be dropped in the dishwasher for easy clean-up.

There are a ton of options out there for pans, but it can be tough to find exactly what you need. Here's a list of some of the best skillets for eggs out there that will do the world's most perfect breakfast food justice.