11 Unexpected Ways to Cook, Bake, and Eat Yogurt That Don’t Involve Jamie Lee Curtis

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Yogurt is used to playing second fiddle. It’s your frozen treat when you really want ice cream, the smoothie when you’d kill for a milkshake. It stars alongside Jamie Lee Curtis in sad commercials about your digestive system.

But yogurt wants to be so much more. If you just give it a chance, it’ll make your pastas creamy and your breads fluffy. It’ll be the all-purpose marinade and the perfect pasta sauce. So this week, we’re showing you how to whip up everything with yogurt — not because it’s healthy or full of protein and calcium, but because it’s delicious. And that’s good enough for us.

Image: How Sweet Eats

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