13 Gluten-Free Doughnuts That Will Satisfy Your Sweet Tooth
Eating a gluten-free diet calls for a creative mind. It can also be intimidating at first. Yet, once you get the hang of it, making a batch of gluten-free doughnuts is a piece of cake. Literally! A piece of gluten-free cake, of course, but you know — cake all the same. In fact, gluten-free cake can be just as delicious as your standard, gluten-filled cake, if you've got the right ingredients and know exactly where to look for the best recipes around.
I mean, it is pretty cool how classic treats can be made with unconventional ingredients — buckwheat or almond flour instead of regular flour, for instance, or even coconut flour! It just goes to show that we are not limited to what is in the grocery store, gluten allergy or not.
Plus, if you happen to eat a gluten-free diet, you have probably been experimenting with recipes to begin with. It is an absolute must when you have dietary restrictions. Fortunately, the bloggers of today know how to work some magic when it comes to gluten-free baking and gluten-free ingredients. And when it comes to these ultra tasty doughnut recipes, you will want to give it a try, too — even if you're not normally gluten-free.
1. Baklava Doughnuts
Um, excuse me? Baklava doughnuts that are also gluten-free? Naturally Ella knows what's up.
2. Cinnamon Sugar Gluten-Free Biscuit Donut Twists
Fact: Everything tastes better when it's in a fun shape. Extra points for cinnamon sugar and zero gluten. This is basically Gluten Free On A Shoestring's recipe in a nutshell.
3. Boston Cream Doughnuts
Thanks to Foodie Crush, you can take a classic doughnut flavor for a gluten-free spin. The actual doughnuts call for Greek yogurt, so you can be sure that they'll be super moist.
4. Apple Cider Doughnuts
You don't need to wait until autumn to enjoy apple cider doughnuts. Make a gluten-free version with some help from Gluten Free On A Shoestring.
5. Orange-Glazed Ducky Donuts
While this recipe by Gluten Free On A Shoestring was made for Easter, that orange glaze doubles as the perfect summer flavor. Peep or no Peeps, this one is awesome.
6. Strawberry Donuts
Not only are these doughnuts beautiful, but they're free of dairy, nuts, grains, and gluten. Against All Grain is a clever one.
7. Paleo Donuts
Paleo, gluten-free, and delicious? Count me in. This basic recipe by Gluten Free On A Shoestring is both sweet and simple.
8. Triple Chocolate Doughnuts
There's something so mesmerizing about triple chocolate anything. And when it's a vegan gluten-free doughnut recipe, how can you resist? Visit Oh She Glows to learn how to make it.
9. Gluten-Free Chocolate Cake Donuts
Here's another basic recipe that every gluten-free baker should bookmark. In this tutorial, Gluten Free On A Shoestring explains how to make classic chocolate cake doughnuts.
10. Gluten-Free Glazed Vanilla Bean Donuts
If vanilla is more your style, check out Gluten Free On A Shoestring's glazed vanilla bean doughnut recipe. For best results, use an actual vanilla bean or a fresh extract.
11. Vegan Gluten-Free Hazelnut Donuts
Lovers of nutty flavors will adore this recipe by I Am A Food Blog. The chocolate ganache also calls for coconut milk, so you can be sure it'll be creamy AF.
12. Mini Maple Doughnuts
These babies aren't just gluten-free and vegan, but they're also fun-sized. Cute food is good food, people. Check out the recipe at My Darling Vegan.
13. Vegan Glazed Chocolate Donuts
Ah, another classic gone gluten-free. The actual doughnuts are infused with coconut milk yogurt, too. Learn how to make them at The Pretty Bee.