Whether you're storing fruits, vegetables, soups, or sauces, you need the best freezer containers to ensure meals stay fresh until you're ready to eat them. To properly master the art of freezer storage, there are several qualities to look for in a container:
Tough material: Whether you opt for plastic or glass, make sure it's high-quality and durable. Plastic should be strong and BPA-free while glass should be tough and shatter-proof. Read the reviews to get a sense of how they stack up.
Airtight lid: If you want your food to remain fresh, it's imperative that the lid create a secure, airtight seal. It should also be leak-proof in case the containers move around or tip over before freezing. Designs that pop down or snap together are going to be the most secure.
Versatility: Can the containers be microwaved safely? How about placed in the dishwasher? What's the highest temperature they can withstand? The more versatile your containers are, the more convenient they'll be to use (and the more likely it is that they'll last for the long haul).
Aside from these factors, you'll want to be familiar with the best protocol for freezing food. Perhaps the two most important rules are to let food cool before putting it in the freezer and to leave enough space in the container for food to expand (though not too much, otherwise items may develop freezer-burn).
Read on for my list of the best freezer containers so you can find the perfect match (and save those leftovers for later).
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